Lecithin is a significant source of phospholipids. These are found in the structure of all cell membranes and are needed by every living cell in the human body.

Soya's healthy image extends beyond soyfoods and carries over to byproducts of the bean itself, such as soybean oil and lecithin.

The discovery of specific health benefits continues, making soy a welcome sight on ingredient labels. Not only does soy present a potential marketing advantage, but the abundant supply of soybeans guarantees that ingredients such as lecithin are readily available and cost effective.